Hors D'oeuvres

COLD APPETIZERS

(passed or displayed - priced per piece)

Classic Bruschetta

Grilled French bread, fresh basil pesto, marinated tomatoes and red onions, grated Parmesan cheese and fresh basil. $3.00

Poached Pear Bruschetta

Grilled French bread with goat cheese and port wine reduction $3.25

Smoked Salmon-Cucumber Bites

Fresh cucumber bites topped with smoked salmon spread $3.50

Roast Beef Crostini

Grilled French bread with a horseradish cream sauce and green onion garnish $3.75

Melon, Prosciutto and Mint Skewers

Melon bit, prosciutto and fresh mint leaves, finished with a honey-lime drizzle $3.25

Caprese Kabobs

Cherry tomatoes, fresh mozzarella and basil, balsamic reduction $3.50

Ceviche Cups

In-house cold-cured shrimp ceviche presented in a tortilla cup $3.75

Watermelon Skewers

Watermelon, Feta cheese and fresh mint leaves, finished with a honey-lime drizzle $3.25

Deviled Eggs

Classic deviled eggs with yellow mustard and paprika garnish $2.75

Tuna Wontons

Seared rare Ahi tuna on a wonton crisp topped with an Asian slaw and wasabi aioli $4.00

Crepes

Baby crepes rolled with asparagus and fresh goat cheese with a hint of cilantro lime $2.75

HOT APPETIZERS

(passed or displayed - priced per piece)

Baked Brie en Croute

Puff pastry wrapped brie, baked and finished with a Lingonberry Chambord sauce $3.25

Bacon Wrapped Scallops

Large sea scallops, wrapped in Applewood smoked bacon and pan-seared $4.00

Thai Wontons

Tender chicken bites in a Thai peanut Satay sauce on a wonton crisp and garnished with green onion and fresh tomato $3.25

Bacon Wrapped Figs

Stuffed with blue cheese crumbles, Applewood bacon wrap $3.00

Maryland Blue Crab Risotto Cakes

Blue crab in a risotto cake and pan-fried with roasted garlic aioli $3.75

Mini Twice Baked Potatoes

With Applewood smoked bacon, aged cheddar, creme fraiche drizzle and chive garnish $3.25

Risotto Cakes

Chive and fontina cheese risotto cakes, pan-seared and finished with red pepper mayo $2.75

Stuffed Dates

With honey-goat cheese and toasted walnuts $3.00

Mini Beef Wellingtons

Tender beef wrapped in puff pastry and baked, finished with a red wine bordelaise $4.00

Mini Chicken Wellingtons

Tender chicken wrapped in puff pastry and baked, finished with red wine bordelaise $4.00

Vegetable Spring Rolls

Crisp, flavorful vegetables in a spring roll wrapper and fried, topped sweet and sour sauce $2.75

Door County Whitefish Cakes

Fresh whitefish cake with a chili-lime aioli $3.50

Vegetable Cakes

Topped with roasted red pepper coulis $3.25

SPECIAL PRESENTATIONS

(priced per person)

Crudite Platter

Buttermilk-herb dipping sauce $4.00

Fresh Fruit Display $4.00

Local Smoked Whitefish Dip

Grilled French Bread $5.00

Smoked Atlantic Salmon

Whole side with capers and red onion $5.00

Shrimp Cocktail

Tail on chilled shrimp accompanied by house-made cocktail sauce and lemon $5.00

Cold Tenderloin Display

Marinated whole beef tenderloin sliced thin and presented with a horseradish cream sauce.$6.00

Imported Cheeses

Display of Cotswald, Manchego, Goat Gouda, Cambozola with pear and honey chutney / flatbread $4.00

Wisconsin Artisan Cheeses

Display of Carr Valley Applewood Smoked Cheddar, Door County Creamery Goat Cheese and Satori Merlot Bellevitano with house made cherry chutney / flatbread $5.00

Local Cheese and Charcuterie

Carr Valley Applewood smoked cheddar, Door County Creamery Goat Cheese, Satori Merlot Bellevitano with our house made chutney, Prosciutto, Dry Italian Salami, and Dijon honey mustard Accompanied by olives and dried apricots / flatbread $6.00

Charcuterie Display

Prosciutto, Dry Italian Salami, Nuske's Smoked Duck Breast, Spicy Coppa with olives, dried figs and house Dijon honey mustard / flatbread $6.00

SLIDERS AND PANINIS

(priced per piece)

Beef Sliders

Mini cheeseburger sliders with Wisconsin aged cheddar $2.75

Crab Cake Sliders

Maryland blue crab risotto sliders with roasted red pepper mayo $3.75

Whitefish Cakes

Door County whitefish cake sliders with chili-lime aioli $3.00

Pork Rib Sliders

Cocoa spiced pork rib sliders with a Memphis mop sauce and braised red cabbage $3.50